參考文獻

1.Silliker,J,H.Ed.,MicrobialEcologyofFoods,Vol.Ⅱ,AcademicPress,NewYork,1980.2.Vanderzant,C.andSplittstoesser,D.F.Eds.,CompendiumofMethodsfortheMicrobio-logicalExaminationofFoods,AmericanPublicHealthAssociation,Washington,DC,1992.3.Sofos,J.,Microbialgrowth ......（本文共 1586 字 ）     [閱讀本文] >>